The Fish Silicone Mould is made of flexible food grade silicone. Once you have used this mould for soap making it is no longer suitable for food preparation. Temperature range; -10°C to +200°C if using for baking.
Suitable for Melt & Pour soaping, soy wax melts, and cold process soap. Ensure that mould is on a flat, rigid surface before pouring your soap batter.
However, we highly recommend that you use our wooden soap moulds for Cold Process soapmaking as they are sturdier, assist in cooling the soap batter slowly, and easier to unmould.
Hand wash only: Mould will lose its shape if washed in the dishwasher.