Home Cheese Making 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More

$36.95 inc GST

or 4 payments of $9.24 with Afterpay

by Ricki Carroll

Recipes for 100 favourite kinds of cheese.  This completely revised and updated edition of the best-selling classic by “Cheese Queen” Ricki Carroll features an expanded selection of cheese recipes, all-new recipes for cooking with cheese, and contemporary cheesemonger profiles.

Paperback | 384 pages

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SKU: HMCheeseCarroll4th Categories: ,