Propionic Shermanii
$21.50
or 4 payments of $5.38 with Afterpay
Propionic Shermanii produces the characteristic eyes (holes), aroma and flavour associated with Swiss, Gruyere, Jarlsberg, and Emmental.
Each sachet suitable for 250 litres of milk, is very concentrated, and comes with a free sterile jar.
This is a perishable item. Please choose an Express Post option in the checkout to ensure prompt delivery.
In stock
Propionic Shermanii produces the characteristic eyes (holes), aroma and flavour associated with Swiss, Gruyere, Jarlsberg, and Emmental. This culture is to be used with a Thermophilic culture for preparing Swiss-type cheeses.
SHELF LIFE OF CULTURES, MOULDS, and ENZYMES:
Room temperature 1 to 2 months
Refrigerator 6 to 12 months
Freezer 2 to 5 years
| Weight | 0.016 kg |
|---|---|
| Dimensions | 12.5 × 8 × 2.5 cm |
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Makes nice cheese
Cultures are hard to rate as their evaluation takes the cheese maturation time.
Great product
I’ve made some great Swiss style cheese with this before.
I’m satisfied to buy this product.
I can’t wait to try it.