Flora Danica CHR
$15.70
or 4 payments of $3.93 with Afterpay
An Aromatic mesophilic starter culture used for specialty cheeses, sour cream and cultured butter including goat milk cheese, Havarti, Gouda, Baby Swiss, Edam, Blue Cheese, Camembert, Brie, cream cheese, cottage cheese, Creme Fraiche and other fresh cheeses. Flora Danica gives cheeses a buttery flavour and has slight gas production.
In stock
Flora Danica is used in producing a variety of cheeses including Havarti, Baby Swiss, Gouda, Edam, Blue, Camembert, Brie, Goat’s Milk Cheese (Chevre), buttermilk/sour cream, cream cheese, cottage cheese, Crème Fraiche, cultured butter and other fresh cheeses. Also known as Aromatic Mesophilic culture.
Flora Danica by CHR has strains which include;
- (LL) Lactococcus lactis subsp. lactis,
- (LLC) Lactococcus lactis subsp. cremoris,
- (LLD) Lactococcus lactis subsp. lactis biovar diacetylactis,
- (LMC) Leuconostoc mesenteroides subsp. cremoris.
Freeze-dried direct set/DVI-Direct Vat Inoculation.
Pack sizes suitable for 100 and 500 L milk. Store in freezer for prolonged life.
Two free sterile jars with every large pack.
Flora Danica Specification Sheet
SHELF LIFE OF CULTURES, MOULDS, and ENZYMES
Room temperature: 1 to 2 months
Refrigerator: 6 to 12 months
Freezer: 2 to 5 years
| Weight | 0.015 kg |
|---|---|
| Dimensions | 18 × 16 × 1 cm |
12 reviews for Flora Danica CHR
Flora Danica CHR
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Very satisfied
You are doing great and also packing! Thank you for your prompt actions.
Excellent service
Looking forward to using this product!
i ordered this product which you are showing,but got your product which was different
Thanks for your review. The product is the same. The manufacturer has changed the packaging.